Vertige

"Duurzame, eigentijdse gastronomie - Essentieel in de wereld van vandaag"

Vertige

Dinner
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Chef: Kevin Perlot
[PHOTO : Brussels' Kitchen]

Around a single dish, the bowl, Around a single piece of cutlery, the large spoon, … SAN is the fusion of our quest for simplicity, of our travels that introduce us to a multicultural cuisine and of our creativity, inherited from L’air du temps.

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Opening hours

Monday
Closed
Tuesday12:00 - 14:0019:00 - 22:00
Wednesday12:00 - 14:0019:00 - 22:00
Thursday12:00 - 14:0019:00 - 22:00
Friday12:00 - 14:0019:00 - 22:00
Saturday12:00 - 14:0019:00 - 22:00
Sunday
Closed

Contact

Rue de Flandre 19
1000 
+32 (0)2 318 19 19
[email protected]
www.vertigebxl.be